Welsh Rarebit

Welsh rarebit has been on my "to make" list for a while.  I knew my kids would love bread and cheese for dinner, and it is a lot less work than fondue.  I used Alton Brown's recipe and only made one change- I grilled some 5 minute bread instead of toasting rye bread, so I won't retype the recipe.  I also added some sliced celery and apples to dip in the extra cheese sauce.  One of the reviews I read suggested adding a pickle...we love pickles, so I added one.  This was a great, kid-friendly meal. It doesn't look like much food, but trust me, it's pretty filling!